On the corner of de la commune and Place Royale, SeaSalt is a globally influenced seafood-restaurant-bar & terrace specializing in ceviche, set in a building at the heart of Montreal's old port. SeaSalt features contemporary renditions of classic seafood preparations, successfully fusing great food, service and an exceptional scene. A vision of marrying deliciously simple yet elegant seafood.
We are a sustainable, eco-conscious restaurant and bar, using seasonal, organic when possible, ingredients that reflect our commitment to the environment and, especially, marine life.
Our restaurant is the perfect place for a business lunch, meeting friends out on the patio, everyday dining, special celebrations or brunch with the family.
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